The powerful fruitiness of Dunkelfelder wine is as overwhelming as its colour: an intense fruit cocktail of blackberries, cherries and caramel nuances in a deep, dark, velvety red.
This red wine goes well with roast beef and lamb as well as with goose and venison.
Vintage: | 2014 |
Type: | Red wine |
Quality: | German quality wine |
Taste: | very dry |
Alcohol: | % ABV |
Residual sugar: | g/l |
Acidity: | g/l |
Contents: | 750 ml |
Producer: | Weingut Fuchs |
Country of Origin: | Germany |
Region: | Pfalz |